Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, vegan apple chips. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Vegan apple chips is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Vegan apple chips is something that I have loved my entire life.
Therefore I love baked apple chips three times more than I love any of those things. I used to love apple chips that you purchase from the store, but they are ridiculously expensive. Turn the apples on their side, hold the mandoline at an angle and apply pressure as you slice.
To get started with this particular recipe, we have to first prepare a few components. You can cook vegan apple chips using 1 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegan apple chips:
- Prepare 1 apple
All in a bid to avoid making. Thinly slice the apples using a mandoline or other thin slicer. We prefer the Kyocera ceramic hand slicer (available at the Hippocrates store) for this. Apple chips are healthy alternative to the traditional potato chip.
Instructions to make Vegan apple chips:
- Wash apple thoroughly
- Take a sharp knife and cut thin strips of chips
- Cut until apple is gone
- Add peanut butter if you would like (peanut butter is vegan. Don’t believe me? Look at the ingredients)
Apple chips are a great alternative to chips, but also very delicious. They are easy to make and hard to keep in your pantry. This is the best Vegan Apple Crisp ever! Apples - Use Granny Smith for best results! Vegan butter - I used Earth Balance brand, but another brand or coconut oil would.
So that’s going to wrap this up with this special food vegan apple chips recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
