Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, pink grapefruit highball. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
HOW TO MIX THIS COCKTAIL Fill a highball glass with ice cubes. Fresh pink cocktail decorated with a slice of grapefruit, on white background Pink cocktail, grapefruit slice isolated on a white background. The Pink Pamp is a pink colored drink made from Joseph Cartron pink grapefruit liqueur, chilled rosé wine, lemonade and grapefruit, and served over ice in a highball glass.
Pink Grapefruit highball is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Pink Grapefruit highball is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook pink grapefruit highball using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pink Grapefruit highball:
- Get 4 cl vodka
- Prepare 4 cl fresh pink grapefruit juice
- Prepare 2 cl fresh lime juice
- Get 1.5 pink grapefruit syrup
- Get 1 cl elderflower syrup
- Prepare 1 cl vermouth
- Take Seltzer
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Instructions to make Pink Grapefruit highball:
- Add all the ingredients but the seltzer in a shaker with ice
- Strain into a highball with large ice cubes.
- Top off with seltzer.
- Garnish with grapefruit wedges, grapefruit peel and a rosemary sprig.
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