Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, roasted salmon with grapefruit sauce. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Roasted Salmon with grapefruit sauce is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Roasted Salmon with grapefruit sauce is something that I’ve loved my entire life. They’re fine and they look wonderful.
Add the ginger, grapefruit juice, honey, and cayenne pepper and bring to simmer. Add lemon juice and season with salt, to taste. Roasted Salmon with grapefruit sauce This is a very delicious dish!!
To get started with this recipe, we have to first prepare a few components. You can have roasted salmon with grapefruit sauce using 8 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Salmon with grapefruit sauce:
- Prepare 1 salmon fillets
- Take 2 ruby red grapefruits
- Make ready 2 tsp oil
- Take 1 small shallot (minced)
- Take 1 tsp fresh ginger (grated)
- Take 2 tsp good honey
- Make ready 1/2 squeezed lemon juice
- Make ready 1 salt and pepper
Place the salmon on the bed of vegetables. Sprinkle fish and vegetables with white wine. Sweet-tart grapefruit, buttery avocado, roasted salmon, and crisp greens make a satisfying main dish salad. Add the ginger, grapefruit juice, honey, and cayenne pepper and bring to simmer.
Instructions to make Roasted Salmon with grapefruit sauce:
- preheat oven to 350°F
- season the salmon with salt and pepper on both sides, drizzle with olive oil, and bake until fully roasted (about 20 min)
- cut 1 grapefruit, and divide into segments, and remove the pits, and casings. cut the segments in to half .
- set it aside
- now take the second grapefruit, and juice it. and set aside also
- In a medium skillet, heat the oil, and saute the shallots until softened, add the grated ginger, grapefruit juice, and honey.
- Let it simmer, until the sauce is reduced by half (10 minutes)
- Add lemon juice, salt and pepper to taste
- Right before serving, toss the grapefruit pieces which you cut into segments earlier into the sauce.
- put the baked salmon on a plate, spoon the sauce and grapefruit pieces over.
- PM me if you have any questions
Add lemon juice and season with salt, to taste. Right before serving, toss the grapefruit pieces and basil into the sauce. Put the salmon onto a serving dish. Spoon sauce over the salmon and serve. Season salmon filets liberally with salt.
So that’s going to wrap it up for this exceptional food roasted salmon with grapefruit sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!