Ricotta, sun-dried tomato and prawn pie
Ricotta, sun-dried tomato and prawn pie

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, ricotta, sun-dried tomato and prawn pie. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Ricotta, sun-dried tomato and prawn pie is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Ricotta, sun-dried tomato and prawn pie is something which I’ve loved my entire life. They’re fine and they look fantastic.

Blend tomatoes, parsley and spring onions in food processor until finely chopped. Add Perfect Italiano Perfect Pizza, Ricotta and seasonings and blend until combined. This Sun Dried Tomato Spinach and Ricotta Grilled Cheese is a must try grilled cheese sandwich!

To get started with this recipe, we have to first prepare a few ingredients. You can have ricotta, sun-dried tomato and prawn pie using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Ricotta, sun-dried tomato and prawn pie:
  1. Prepare Roll of puff pastry
  2. Get 250 g ricotta, preferably made from goat's milk
  3. Get 150 g cooked cocktail prawns
  4. Get 3-4 sun-dried tomatoes in oil
  5. Make ready 2 eggs
  6. Take 1 egg to glaze

Once you make this ricotta gnocchi recipe there will be no looking back when you want to rustle up some pillowy-soft homemade gnocchi. Lasagna with Parma ham, ricotta and sun-dried tomatoes - a classic with a little Chiappa twist. While the tart is in the oven, blitz the sundried tomatoes, the picked leaves of three thyme sprigs, the reserved chopped garlic, a pinch of salt and a few tablespoons of the tomato oil - you want a smooth paste. Add the sun-dried tomatoes, cover the pot with a lid, and remove it from the heat.

Instructions to make Ricotta, sun-dried tomato and prawn pie:
  1. Preheat oven to 180. In a food processor, whizz up ricotta and the sun-dried tomatoes until smooth. Add eggs and beat well to mix.
  2. Then add the prawns and mix again.
  3. Roll out pastry into a small pie tray. Prick with a fork and blind bake for a few minutes. Then remove from the oven and add the filling. Fold edges over to create the border. Glaze with egg and bake for about 25 minutes. Leave to rest and cool πŸ˜€

Let older children help you roughly chop the sun-dried tomatoes. Drain the sun-dried tomatoes and chop finely. Combine the flour, sun-dried tomatoes, chopped basil, salt, ricotta cheese, and olive oil in a large bowl. Pesto & Sun-Dried Tomato Green Salad. Quick-and-easy salad with mixed greens, almond ricotta, sun-dried tomatoes, pine nuts, chickpeas, and pesto dressing!

So that is going to wrap this up with this special food ricotta, sun-dried tomato and prawn pie recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!