Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, sticky salmon. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Sticky salmon is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Sticky salmon is something which I have loved my whole life.
Marinating salmon in a sweet & sticky sauce will add bags of flavour. Serve on a bed of fluffy white rice with veggies. AK Club Members get access to hundreds of great recipes suitable for babies, toddlers, and the whole family.
To get started with this recipe, we have to first prepare a few components. You can cook sticky salmon using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sticky salmon:
- Take 4 salmon fillets
- Take 1 red pepper
- Take 1 green pepper
- Get Spoonful siracha sauce
- Take Spoonful soy sauce
- Prepare Spoonful fish sauce
- Make ready Sesame seeds
- Take Oil for pan frying
- Get Spring onions for garnish
Even this Asian Sticky Salmon in foil would be awesome in an Asian chopped salad! Can You Bake Salmon Fillet From Frozen. It is perfectly safe to cook frozen salmon. The key to cooking frozen salmon is to start the cooking process with foil over the salmon then remove it for the end of the baking time.
Instructions to make Sticky salmon:
- Prepare the veg. Make the sauce by mixing the ingredients together. Marinate the fish but save a tiny bit for the veg
- Heat oil in two pans. Throw in the peppers and sauce. Cook for 5 mins, leaving a bit of crunch to the veg
- At the same time heat the pan for the fish nice and hot. Cook fish skin side down. Leave it to crisp up.
- When nice n crispy, flip over and cook on the other side for a few mins. Then flip back and add some sesame seeds. Serve on top of rice, garnished with spring onions
Usually a frozen salmon needs a hotter. Put the salmon fillets in around the vegetables. Mix the soy, sesame oil and honey, and spread this over each fillet. Meanwhile, whisk the ginger, lime juice, sesame oil and spring onions together. Once the salmon is cooked, pour the dressing over the vegetables.
So that is going to wrap it up for this exceptional food sticky salmon recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
