Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, white chocolate cherry truffle cheesecake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
These White Chocolate Cherry Cheesecake Truffles are delicious. Little bites of no-bake cherry cheesecake, dipped in vanilla almond bark, and sprinkled with sparkles of pretty blue sugary sanding sugar, snowflakes, jimmies and silver balls. These delectable truffles of white chocolate, with a hint of lemon and crushed butterscotch for crunch, go down a treat.
White Chocolate Cherry Truffle Cheesecake is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. White Chocolate Cherry Truffle Cheesecake is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have white chocolate cherry truffle cheesecake using 21 ingredients and 26 steps. Here is how you can achieve it.
The ingredients needed to make White Chocolate Cherry Truffle Cheesecake:
- Get For the Crust
- Get 2 cuos crushed oreo cookies
- Take 3 tablespoons melted butter
- Take For White Chocolate Cherry Cheesecake
- Prepare 6 ounces good quality white chocolate, chopped
- Prepare 1/4 cup heavy cream
- Prepare 3 (8 ounce) packages c cream cheese at room temperature
- Make ready 1 cup sour cream
- Prepare 1 cup granulated sugar
- Make ready 1 teaspoon vanilla extract
- Get 1/4 teaspoon salt
- Get 1 teaspoon cherry extract
- Get 3/4 cup chopped marachino cherried
- Make ready 3 large eggs
- Take For White Chocolte Whipped Cream Topping
- Get 1 3/4 cup heavy cream
- Make ready Garnish
- Make ready 8 ounces good quality whit chovolte chocolate, chopped
- Get as needed steed marachino cherries,
- Get as needed Lindor White Truffles for decoration,
- Make ready asneeded red colored sugar
Place about a teaspoon of cream cheese filling into each chocolate cup, place a cherry on top and add some crumbled graham cracker pieces. Pour another tablespoon of the melted chocolate over the top, making sure not to go over the sides of the mold. I don't remember where I got the recipe originally, but it has been a hit! The cake will seem underbaked in the center but will firm up as it is cooling and it will firm up further in the refrigerator.
Instructions to make White Chocolate Cherry Truffle Cheesecake:
- Make Crust
- Spray a 9 inch springform pan with bakers spray. Preheat the oven to 325. Line a baking sheet with foil
- Combine cookie crumbs and butter in a bowl, mix well
- Press into prepated pan and freeze while preparing cheesecake
- Make White Chicolate Cherry Cheesecake
- Have chopped chocolate in a bowl. Heat cream until hot pour over chocolate abd stir smooth
- In another large bowl beat cream cheese and sugar until smooth, add both extracts and salt
- Beat in white chocolate and cream
- Beat in eggs one at a time
- Fold in sour cream and cherries
- Place in crust, place pan on foil lined baking sheet, bake 50 to 60,inutes until edges are set but center is still slightly jiggly. Cool lightly covered with foil on foil lined pan until room tempura ture, then cover and refrigerate overnight
- Make White Chocolate Truffle Mousse Toppimg
- Have white chocolate in a large biwl,. Heat cream until hot pour over chocolate, let sit 1 minute then stir until smooth. Cool to room temperature the cover and refrigerate until very cold, at least 4 hours or overnight
- Finish cheesedpcake
- Make White chocolate Truffle Topping
- Beat cold white chocolate mixture until light and fluffy
- Spread on top of cheesecake
- Remove sides of sprinform oan
- Garnish cheesecake with marachino berries and white yruffled
I recommend baking your cheesecakes the day before you need them. You can decorate the top with melted white chocolate or with. In a large bowl, beat cream cheese and sugar until smooth. Add eggs; beat on low speed just until blended. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.
So that is going to wrap this up for this exceptional food white chocolate cherry truffle cheesecake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
