Peach and cherry cobbler
Peach and cherry cobbler

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, peach and cherry cobbler. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Peach and cherry cobbler is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Peach and cherry cobbler is something which I have loved my whole life. They’re fine and they look fantastic.

I noticed the peaches and cherries weren't being eaten as quickly as normal. (The son was away from home) This inspired me to find a creative way to get rid of some! This cobbler uses summer's bounty to its fullest. Tossing the fruit with maple and cinnamon add a subtle sweetness.

To begin with this recipe, we have to first prepare a few ingredients. You can have peach and cherry cobbler using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Peach and cherry cobbler:
  1. Take Fruit filling
  2. Take cherries
  3. Take peaches
  4. Get sugar
  5. Make ready flour
  6. Prepare nutmeg
  7. Make ready cinnamon
  8. Prepare vanilla
  9. Prepare Topping
  10. Make ready butter
  11. Prepare turbinado or reg sugar
  12. Take flour
  13. Take sliced almonds
  14. Get salt
  15. Prepare oats
  16. Get Serve with
  17. Make ready Vanilla ice cream (recommended)
  18. Make ready Notes
  19. Take Turbinado sugar is recommend
  20. Get sub any stone fruit
  21. Get Used closer to 2 lbs if fruit I just wanted to make halfing easy

It earned its name cobbler because Depending on your style, you can either make homemade pie filling or buy canned filling. I have recipes for both peach and cherry pie filings. Find your favorite peach cobbler recipe! Made with fresh peaches or canned peaches, classic peach cobbler is always a hit.

Instructions to make Peach and cherry cobbler:
  1. Preheat oven to 400°f
  2. Pit the cherries put in a mixing bowl. Pit And peel peaches then cut into qurters. Add the sugar, flour, nutmeg, cinnamon and vanilla. Mix till combine. Add to 12x13 baking dish. set aside
  3. Melt butter over stove or in microwave.
  4. Add, oats, sugar, flour, almonds, and salt. Mix till combined. Add butter. Stir with a spoon so mixture absorbed the butter. Use hands to combine. (I found using hands was easier) add on top of the fruit. Bake for 40-60 min. (I think it was in the oven about 45 or 50 min) if you make this smaller it is 30-40. The original recipe was for apricots and I quadrupled it.
  5. Serve warm with 2 scoops vanilla ice cream and enjoy

I was searching for a peach cobbler recipe that reminded me of the yummy dessert I ate as a young girl in Southeast Missouri. Try this Cherry And Peach Cobbler recipe, or contribute your own. Wash the fruit and cut the cherries in half and slice the peaches. Remove the pit or stones from all the fruit. Cherry Peach Brown Betty Recipe - Delicious and easy to make When I finally went to grab one and bit into it, the juices that started to run down my arms reminded me of a warm cobbler.

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