Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, tomato salmon pasta. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Salmon pasta is also great for using up any leftover cooked salmon you might have. The cream sauce is made with garlic, sun-dried tomatoes, paprika, red pepper flakes, and heavy cream. An easy way to finish off salmon leftovers is to make salmon pasta with spicy tomato sauce.
Tomato Salmon Pasta is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Tomato Salmon Pasta is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook tomato salmon pasta using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tomato Salmon Pasta:
- Prepare 180 g gluten free pasta
- Get 2 salmon steaks
- Take 2 garlic cloves minced
- Make ready 1 small onion chopped
- Prepare 10 cherry tomatoes halved
- Make ready 2 tsps lemon juice
- Take pinch chilli flakes
- Prepare 1 tsp basil
- Make ready 150 ml dairy free cream
- Take salt and pepper for seasoning
- Get large handful fresh rocket
- Make ready 1 tsp balsamic glaze
Creamy Tomato-Smoked Salmon Pasta. this link is to an external site that may or may. A great way of getting the kids to eat fish! Bring a large pan of water to the boil and season with salt. This Cajun salmon pasta recipe is fast and flavorful.
Steps to make Tomato Salmon Pasta:
- Cook the pasta per the instruction on the packet and set aside - Heat a tablespoon of olive oil in a shallow pan - Sear the salmon steaks for 4 minutes on each side
- Add olive oil to a saucepan over a medium heat - Sauté the garlic and onion for 5 minutes - Add in the tomatoes, lemon juice, chilli flakes and basil - Pour over the cream and simmer for 5 minutes - Season to taste
- Stir in the cooked pasta - Plate the pasta, top with the salmon steak, some fresh rocket and a drizzle of balsamic glaze
Cajun spices, sun-dried tomatoes, cream, and garlic make this dish irresistible! It's no secret that I love salmon pasta. This is a light and tasty pasta dish where salmon is cooked on top of a bed of onions then tossed with tomatoes. Baked Salmon Pasta in Tomato Rosemary Sauce Using Airfryer. A lightened up twist on the traditional alfredo, this sundried tomato, and salmon alfredo is every bit I have whipped up a couple of batches of this sun-dried tomato and salmon alfredo pasta this month.
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