Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, banana quick bread. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Banana Quick Bread is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Banana Quick Bread is something that I’ve loved my whole life. They are nice and they look wonderful.
This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds! A quick banana bread for the bread machine. Use the DOUGH setting for mixing, then BAKE with the control set to light.
To get started with this recipe, we have to prepare a few components. You can have banana quick bread using 10 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Banana Quick Bread:
- Prepare 1/3 cup vegetable oil
- Get 1/2 cup honey
- Get 2 eggs
- Get 3 ripe bananas, mashed
- Make ready 1/4 cup milk
- Prepare 1 tsp baking SODA
- Take 1 tsp vanilla extract
- Get 1/2 tsp salt
- Make ready 1/2 tsp ground cinnamon
- Take 1 3/4 cup flour
And now that I have bananas literally growing outside my front door, it's the most frequently made recipe in my house! Stir in the sugar, beaten egg, and vanilla extract. Banana bread falls into the category of quick breads. Quick breads include loaves, muffins, scones and biscuits.
Instructions to make Banana Quick Bread:
- Preheat oven to 325 F, grease 9x5 loaf pan
- In large bowl, whisk together oil and honey
- Add eggs, whisk
- Add bananas and milk, whisk
- Add baking soda, vanilla, cinnamon, salt. Whisk.
- With large spoon, incorporate flour.
- Pour into pan. Knock on counter to settle.
- Sprinkle with cinnamon.
- Bake for 55 minutes. Check with cake tester.
- Let cool in pan for 10 minutes.
- Remove from pan. Let cool on counter 20 minutes.
- Slice and serve.
Because they're leavened with baking powder or baking soda, instead of yeast, the preparation time is shorter. Tips for Perfect Quick Breads I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot. It took enterprising home cooks a few years more to realize the baking potential of starchy, sweet bananas in quick breads, but soon there were many versions of banana bread and banana nut bread featured in popular magazines and cookbooks. When you're ready to get started, follow this step-by-step guide to making banana bread. Cream the sugar and butter in a large mixing bowl until light and fluffy.
So that’s going to wrap it up with this special food banana quick bread recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!