Banana Pudding πŸ˜‹πŸ˜‹ πŸŽ‰πŸŽ‰
Banana Pudding πŸ˜‹πŸ˜‹ πŸŽ‰πŸŽ‰

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, banana pudding πŸ˜‹πŸ˜‹ πŸŽ‰πŸŽ‰. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Banana Pudding πŸ˜‹πŸ˜‹ πŸŽ‰πŸŽ‰ is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Banana Pudding πŸ˜‹πŸ˜‹ πŸŽ‰πŸŽ‰ is something that I’ve loved my entire life.

Banana pudding is a dessert generally consisting of layers of sweet vanilla flavored custard, cookies (usually Vanilla Wafers or ladyfingers) and sliced fresh bananas placed in a dish and served, topped with whipped cream or meringue. Basically banana pudding's cool older sister. Only thing better than banana pudding?

To begin with this recipe, we have to first prepare a few components. You can have banana pudding πŸ˜‹πŸ˜‹ πŸŽ‰πŸŽ‰ using 13 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Banana Pudding πŸ˜‹πŸ˜‹ πŸŽ‰πŸŽ‰:
  1. Make ready 5 Bananas cut into slices
  2. Take Half a lemon (for the juice)
  3. Prepare 1 box Nilla Wafers
  4. Prepare 1 bag Pepperidge Farm Chessman cookies
  5. Take 12 large egg yolks, yes 12 (trust me)
  6. Get 4 cups milk
  7. Prepare 1/3 cup flour
  8. Get 1 cup sugar
  9. Make ready Pinch kosher salt
  10. Make ready 2 tsp instant french vanilla pudding
  11. Make ready 1 (8 oz) block cream cheese softened
  12. Take 2 tsp vanilla extract
  13. Make ready You will need a whisk

Next add a layer of banana pudding (use half of the. Banana pudding is a simple Southern classic that has evolved into an all-American favorite. This recipe lightens up the traditional pudding by using. Note: Banana Pudding may be a bit soupy when you first remove it from the oven.

Steps to make Banana Pudding πŸ˜‹πŸ˜‹ πŸŽ‰πŸŽ‰:
  1. Cut up bananas and squeeze lemon juice on it, give them a toss and cover. Lemon juice keeps bananas from turning black πŸ˜„
  2. Separate egg yolks and place in a bowl also soften the cream cheese in the microwave
  3. Pour the milk into a pan on the stove at medium heat
  4. Add the yolks and WHISK into the milk
  5. Add the flour, sugar and salt, put through a sifter then add to milk mixture and WHISK constantly
  6. Keep whisking until starting to get thick and add 2 tsp instant french vanilla pudding this is better than adding more flour
  7. Thickening might take 10-15 minutes but go ahead and add the block of cream cheese while the custard is hot and keep whisking until it is all dissolved and your sauce is thick
  8. Take off the heat and add the vanilla extract whisking it in then let cool for about 10 minutes
  9. Start your layers !! Add a little custard to the bottom of the pan then add a layer of Nilla wafers
  10. Then add your sliced bananas on top of the wafers then do another layer the same way
  11. Top off the 2 layers with the Chessman cookies Don't forget to chill for a few hours and ENJOY πŸ’—πŸ’—πŸ’—πŸ’—πŸŽ‰πŸŽ‰πŸŽ‰πŸŽ‰
  12. Happy Memorial DayπŸŽ‰πŸŽ‰πŸŽ‰πŸŽ‰
  13. You can cut up bananas just before layering instead πŸ˜‰
  14. Cook's Note: Try heavy cream, condensed milk, and dream whip also try baking the nilla wafers in the oven to get them crispy if leaving in fridge overnite. Layer the top with sliced strawberry and wafers in a round pan.

Banana Pudding pairs creamy smooth vanilla pudding with chunks of sweet banana and crunchy vanilla wafers. Some like to layer this dessert, like an English Trifle, so you can see the separate layers of pudding, banana slices, and vanilla wafers. Others like to just mix everything together in one big. One of the best things about banana pudding is the way you serve it. You can layer it in a trifle dish with all it's delicious ingredients and serve it with a big spoon.

So that’s going to wrap this up with this special food banana pudding πŸ˜‹πŸ˜‹ πŸŽ‰πŸŽ‰ recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!