Prawn n Pepper couscous
Prawn n Pepper couscous

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, prawn n pepper couscous. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Prawn n Pepper couscous is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Prawn n Pepper couscous is something which I’ve loved my entire life. They are fine and they look fantastic.

This dish for Couscous with Prawns and Sauteed Squid is sweet, savory and hearty. Toss the prawns through the couscous and scatter over the the parsley and fennel fronds. Low-fat and high-protein prawns pair wonderfully with a fresh salsa and cauliflower couscous. salt and freshly ground black pepper.

To get started with this particular recipe, we must prepare a few components. You can cook prawn n pepper couscous using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Prawn n Pepper couscous:
  1. Take couscous
  2. Get hot stock
  3. Make ready prawns
  4. Get Red pepper
  5. Get garlic chopped
  6. Get fresh or dried chilli
  7. Make ready Saffron
  8. Get Olive oil
  9. Make ready salt
  10. Make ready Lemon and parsley to serve optional

Heat the olive oil in a large frying pan over medium high heat. Couscous with prawns - download this royalty free Stock Photo in seconds. Put the couscous and lemon zest in a large bowl; season. Cover with clingfilm and set aside.

Instructions to make Prawn n Pepper couscous:
  1. Boil the kettle. Cook garlic and chilli in olive oil for a min or two. Slice the pepper and throw it in.
  2. After a min or two throw in the prawns and saffron. By now your kettle should have boiled, so make the stock in a jug adding a pinch of salt if desired. Cook prawns for about 2 mins
  3. Now add couscous and immediately the boiling stock. Cover and leave for about 5 mins. Then fluff it up with a fork and serve with lemon wedges and parsley πŸ˜€

Savory couscous flavored with garlic, red bell pepper, scallions, tomatoes and basil, and topped with parmesan cheese. Stir couscous into boiling water and return water to a boil. Cover and remove pot from heat. Here's how to cook prawns and our top prawn dishes, garlic prawns to prawn stir fry, prawn starter ideas and prawn pasta recipes. Prawns are a delicious and versatile ingredient that can be enjoyed in a multitude of ways.

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