Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, almondigas. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Almondigas is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Almondigas is something which I’ve loved my entire life.
Almondigas or Albondigas is a Meatball Soup Recipe. Almondigas is a soup dish that has two main ingredients: meatballs and patola (this is also known as loofa of Chinese okra). This meatball-and-noodle soup is a comforting Pinoy dish.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook almondigas using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Almondigas:
- Prepare Meat ball
- Make ready kilo ground pork
- Take chopped carrots
- Prepare chopped onions
- Prepare all purpose flour
- Prepare medium eggs
- Prepare salt and pepper to taste
- Make ready Soup
- Get chicken stock
- Make ready water
- Take small pack misua (wheat threads)
- Prepare chopped onions
- Make ready garlic minced
- Prepare chopped carrots
- Take spring onions
- Take pepper and salt
Almondigas or "bola-bola" soup is classic Filipino comfort food. It is a dish made of meatballs and misua with patola (sponge gourd) added most of the time. This soup reminds me of our childhood. The meatballs in Filipino almondigas contain no rice.
Instructions to make Almondigas:
- Mix all ingredients of the meat ball and form small balls of a marble size
- Sauté onions and garlic in two tablespoons cooking oil then add chopped carrots
- Put chicken stock and put it in a boil
- Add slowly the meat balls in the boiling soup add more water if needed
- When the meat ball floats the meat is cooked.
- Add the misua noodles and wait for it to cook for 5 minutes
- Put off the fire and add the chopped onion springs. Put salt and pepper to taste.
Surprisingly, rice is present in the soup albeit in another form. Misua, fine rice noodles that originated in China, is added to the soup toward the end of. Almondigas Recipe is believe to be originated from the traditional Mexican meatball soup called Albondigas soup. From easy Albondigas recipes to masterful Albondigas preparation techniques, find Albondigas ideas by our editors and community in this recipe collection. Spanish meatballs, albondigas or tapas, these are the best meatballs in tomato sauce I've ever had, Spanish food at its Spanish Meatballs in Tomato Sauce - Albondigas Recipe.
So that’s going to wrap it up for this special food almondigas recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
