Cakeloaf
Cakeloaf

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, cakeloaf. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cakeloaf is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Cakeloaf is something which I’ve loved my entire life.

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To get started with this particular recipe, we have to first prepare a few components. You can cook cakeloaf using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cakeloaf:
  1. Get Lbs. Ground Pork
  2. Make ready Lbs. Ground Beef
  3. Prepare Onion
  4. Take Bell Pepper
  5. Prepare Ricotta Cheese
  6. Prepare Garlic (Your Discretion)
  7. Get Breadcrumbs
  8. Prepare Eggs
  9. Take Black Pepper
  10. Take Onion Powder
  11. Make ready Garlic Salt
  12. Get Italian Seasoning
  13. Prepare Ketchup
  14. Take Whacks Worcestershire Sauce

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Steps to make Cakeloaf:
  1. Prepare a meatloaf by combining everything in a bowl. The ground meat, the diced vegetables, bread crumbs and eggs. Season well, add the Worcestershire and mix well (With your hands. Get involved) and put HALF of it into your springform pan.
  2. Spread a nice layer of Ricotta on top of that first half, then top it off with the rest of the meatloaf mixture.
  3. Don’t throw this in the oven just yet. It’s going to create some grease leakage. Put a cookie sheet under it with a touch of water so it doesn’t smoke up the place. Bake at 350F for 50 mins. Take it out and cover the top with ketchup. Bake the remaining 10 mins. Garnish with Parsley. Let it cool down a little bit before loosening it up and playing it. It’s a statement piece!

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So that is going to wrap this up with this exceptional food cakeloaf recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!