Chocolate Honey Roasted Nut and Fruit Bark
Chocolate Honey Roasted Nut and Fruit Bark

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chocolate honey roasted nut and fruit bark. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chocolate Honey Roasted Nut and Fruit Bark is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Chocolate Honey Roasted Nut and Fruit Bark is something that I’ve loved my entire life.

A wide variety of honey roasted nut options are available to you, such as local service location, applicable industries, and warranty. Sprinkle roasted dry fruits over the chocolate. Chocolate Bark with Sundried Fruits and Nuts

To begin with this particular recipe, we have to prepare a few components. You can cook chocolate honey roasted nut and fruit bark using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chocolate Honey Roasted Nut and Fruit Bark:
  1. Take 12 oz dark chocolate chopped, (can be chips)
  2. Make ready 12 oz milk chocolate chopped ( can use chips)
  3. Prepare 2 1/2 cup mixed honey roasted nuts, I used cashews, peanuts and almonds
  4. Take 1/2 cup roasted pistachios
  5. Make ready 1/2 cup dryed fruit, i used brown and golden raisins, craisins, and chopped apricots

Delicious baked figs surrounded by mascarpone, nuts and honey all topped off with mouthwatering chocolate bark. See more ideas about Food, Chocolate fruit, Desserts. All it takes is your favorite dried tropical fruit, chocolate chips, spices, and some flaky sea salt. Plus, there's no fancy equipment needed to produce these.

Instructions to make Chocolate Honey Roasted Nut and Fruit Bark:
  1. Line a baking sheet with parchment paper, for cooling bark on.
  2. In a large glass microwavable bowl combine chocolates. Microwave 60 seconds, stir and continue to microwave in small 10 second heatings until just liquid, stir in nuts and fruit. Pour onto prepared baking sheet, push and spread out to be flat. Cool until room temperature then chill until hardened.
  3. Break into pieces. Serve at room temerature but for longer storage keep chilled or it als freezes really well.

Recipes developed by Vered DeLeeuw, CNC Nutritionally reviewed by Rachel Benight MS Crunchy and salty-sweet, honey roasted nuts are made with just a touch of honey and flavored This dark chocolate bark makes another wonderful homemade hostess gift for the holidays. Use any variety of mixed nuts or seeds in this trail mix. Dried fruit is a concentrated source of carbohydrates, and the nuts add good fats and protein to this snack, which you can pack in bags for the road. Make this simple Chocolate Bark with Dried Fruit and Nuts as the perfect snack to satisfy your craving for something sweet and savory. If you're in charge of bringing some kind of dessert, make this fruit and nut chocolate bark.

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