Holmestead Cookin': Apple Roses
Holmestead Cookin': Apple Roses

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, holmestead cookin': apple roses. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

These apple roses are great for any occasion and they will steal the show. Make some baked apple roses for the holidays!!!!, or for your honey!!! Rose Shaped Apple Baked Dessert by Cooking with Manuela.

Holmestead Cookin': Apple Roses is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Holmestead Cookin': Apple Roses is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have holmestead cookin': apple roses using 6 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Holmestead Cookin': Apple Roses:
  1. Prepare 1 Bag Apples
  2. Take 1 cup Apricot Preservatives
  3. Get 1/3 cup Lemon Juice
  4. Take 2 sheets puff pastry
  5. Prepare Cinnamon
  6. Get Icing sugar

You only need a few ingredients, and it doesn't take. Apples, Apricot Preservatives, Lemon Juice, puff pastry, Cinnamon, Icing sugar. Apple Roses puff pastry dessert - so easy and beautiful dessert that anyone can make it. Cooking apple slices in hot lemon water also prevents them from changing color.

Steps to make Holmestead Cookin': Apple Roses:
  1. Core and halve apples
  2. Thinly slice apples the width of a toonie
  3. Put slices in water plus 1/3 cup of lemon juice.
  4. Microwave in water/lemon juice mixture for 3 minutes, stir, and put back in the microwave for an additional 3 minutes (depending on microwave and amount of apples), until they are malleable.
  5. Add 3 tbsp apricot preservatives to 2 tbsp of water, and mix.
  6. 1 sheet of puff pastry rolled out.
  7. Slice them into 5 centimeter rectangles (this will vary depending on the size of your apples.
  8. Add a dollup of the preservatives mix to the puff pastry.
  9. Lay apples (2/3 overlap) covering 1/2 of the puff pastry.
  10. Sprinkle with cinnamon.
  11. Fold bottom half of puffed pastry over the exposed half of the apples
  12. Roll them to make look like a rose and put in lightly buttered muffin tin
  13. Bake at 375 for 35 to 45 minutes
  14. (Optional) If you want a little more sweetness, dust the tops with a mixture of 2 parts sugsr, 1 part cinnamon.
  15. Dust with icing sugar when ready to serve

When ready dry the apples slightly with paper towels. Here are your roses: fresh, crispy and not at all prickly. The taste is even more insanely delicious if you add a scoop of vanilla. You've probably seen these apple roses floating around the internet lately and thought they looked way too difficult to actually make. Well, I've made a video tutorial and am sharing an easy recipe with you to show you just how simple they are!

So that’s going to wrap this up with this exceptional food holmestead cookin': apple roses recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!