Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, apricot pound cake. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
This cake is soft and moist with a ribbon of apricot jam running through it. It's fantastic for dessert, but it would also make a good. Our rich apricot pound cake is flavored with apricot nectar.
Apricot pound cake is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Apricot pound cake is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have apricot pound cake using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Apricot pound cake:
- Make ready 60 g butter unsalted
- Get 60 g cake flour
- Prepare 60 g sugar half brown, half white
- Get 1 egg
- Get 1/2 baking powder
- Get 30-40 g dry apricot
- Get rum
- Get cinamon
- Get honey
- Make ready squeezed lemon
Spread the apricot jam over the top of the batter. I wanted a cake that could be shipped from Texas to Minnesota and was really struggling with what could be stu. From potlucks and coffee breaks to gift-giving opportunities, it's hard to think of an occasion where this Apricot Pound Cake wouldn't be welcome. Then combine flour, baking soda, and salt, and mix together sour cream and apricot nectar.
Instructions to make Apricot pound cake:
- Cut dry apricot and poor rum. Warm it in the microwave approx 30sec. I added a piece of cinnamon as well.
- Mix butter and sugar
- Mix with egg.
- Mix with floor and baking poweder and apricot in 1.
- Butter on the mold.
- Pour 4 into the mold.
- Bake it approx 15mins under 170C.
- Mix rum, honey and squeezed lemon, maybe a bit of hot water if it's too sticky and pour it from the top.
- Bake it again for 20-25mins. And pour the same liquid.
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So that’s going to wrap this up for this special food apricot pound cake recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
