Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, salmon and philly puffs. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Salmon and philly puffs is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Salmon and philly puffs is something which I’ve loved my whole life. They’re fine and they look wonderful.
Delightful salmon and feta cheese filling wrapped in puff pastry. I have substituted spinach and cooked tiny shrimp for salmon in this recipe too. After reading the reviews and I used Bisquick as well instead of the frozen puffs.
To get started with this particular recipe, we have to prepare a few ingredients. You can have salmon and philly puffs using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Salmon and philly puffs:
- Prepare Roll of puff pastry
- Get Philadelphia cheese (I used the herby one)
- Make ready Packet smoked salmon
- Get Egg to glaze
- Prepare to taste Paprika
Put the smoked salmon in the bowl of a food processor and pulse until finely chopped. Brush the egg wash over each puff, then sprinkle some of the remaining chives over each. Follow our simple pastry recipe to make delicious Salmon, Lemon & Dill Puff Parcels that are full of flavour! Visit Jus-Rol to browse our pastry products.
Instructions to make Salmon and philly puffs:
- Cut pastry into rounds. Glaze with beaten egg and blind bake at 200 for about 8 mins
- Add some cheese and salmon. Continue cooking for another 5 mins or so
- Serve with a sprinkle of paprika :)
A great starter, try or party food - try this salmon, lemon and dill puff parcels recipe to impress your guests. In a food processor, combine the smoked salmon with the cream cheese, sour cream, mustard and garlic and process until smooth; season with Tabasco. Puff Pastry Salmon Parcels with spinach and rice is delicious way to change up your salmon enveloped in a crispy, buttery puff pastry shell. These caterer-style appetizers are so easy to make. A wide variety of salmon puff options are available to you, such as feature, supply type, and material.
So that’s going to wrap it up with this special food salmon and philly puffs recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
