Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, flounder and/or salmon topped with shrimp and crab mixture.. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Remove from the heat and place mixture into a bowl. Gently stir in the crabmeat, then the bread crumbs a little at a time, adding more as needed to Place the fish on a baking dish (seam side down if rolled). Drizzle the fish with the butter and sprinkle with lemon juice.
Flounder and/or Salmon topped with shrimp and crab mixture. is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Flounder and/or Salmon topped with shrimp and crab mixture. is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook flounder and/or salmon topped with shrimp and crab mixture. using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Flounder and/or Salmon topped with shrimp and crab mixture.:
- Prepare 1 tbsp sesame or olive oil
- Make ready 2 tbsp Butter
- Prepare 1 small onion
- Make ready 2 tbsp minced garlic
- Make ready 1/2 cup red bell peppers
- Take 1/2 cup green bell peppers
- Get 1/2 tsp salt
- Get 1 tbsp old bay seasoning
- Prepare 4 oz shrimp, med chopped
- Take 4 tbsp italian breadcrumbs
- Prepare 6 oz crab lump meat
- Prepare 1/2 cup mayonaise
- Take 4 Flounders
- Get 1 salmon, med flank
- Get 3 tbsp lemon juice
- Prepare 1 salt, pepper to taste
- Prepare 2 tsp paprika
Upgrade your regular salmon by topping it with shrimp and crab meat. Check out this cooking tutorial on how to make Crab. Prepare the topping by combining the crab meat, shrimp, onion, mayonnaise and paprika in a bowl. This is a take on my crab cake recipe.
Steps to make Flounder and/or Salmon topped with shrimp and crab mixture.:
- Preheat oven 400
- Chop and Saute veggies in sesame oil and butter for 2 min. or til welted. Add chopped shrimp, salt and old bay. 2 min. Remove from heat. Pour into a bowl.
- Add crabmeat, mayo and breadcrumbs. Stir, Roll or scoop mixture on to flounder or salmon. Place on 9x13 pan. Sprinkle with paprika and lemon juice. Bake! 20-25min
I made this recently when I visited my son in California … he misses home-cooking! I'll replace the generic fish picture. Drizzle olive oil over the top of the fish and season with salt and pepper. Top each fillet with the crab mixture. Easy Crab and Parmesan Stuffed Salmon is the best, baked seafood recipe tutorial for how to cook stuffed salmon using crab meat.
So that’s going to wrap this up with this special food flounder and/or salmon topped with shrimp and crab mixture. recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
