Apple Pie Dip with Cinnamon Chips
Apple Pie Dip with Cinnamon Chips

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, apple pie dip with cinnamon chips. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Apple Pie Dip with Cinnamon Chips is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Apple Pie Dip with Cinnamon Chips is something which I have loved my entire life.

Heat for a minute or two. Mix together cornstarch and water in a bowl until smooth. Serve tortilla chips with the warm apple pie dip.

To get started with this particular recipe, we must prepare a few ingredients. You can cook apple pie dip with cinnamon chips using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Apple Pie Dip with Cinnamon Chips:
  1. Take Apple Pie Dip:
  2. Prepare 2 large granny smith apples, peeled and diced
  3. Get 1/4 cup brown sugar
  4. Make ready 1 tsp. lemon juice
  5. Prepare 1/2 tsp. ground cinnamon
  6. Make ready 1/8 tsp. ground nutmeg
  7. Make ready Pinch salt
  8. Prepare 1/2 tsp. vanilla extract
  9. Get Cinnamon Chips:
  10. Take Tortillas of choice (I use whole wheat)
  11. Take Cinnamon sugar mixture
  12. Make ready 1 tbsp. unsalted butter, melted

Apple Pie Dip - the same delicious flavors of apple pie in easy to make dip form. Serve with crisp cinnamon sugar chips and no one can resist! Also, the cinnamon sugar chips are such a simple and delicious Mexican dessert that can be used for other desserts or they are delicious all on their own. For chips: Cut tortillas into desired size.

Instructions to make Apple Pie Dip with Cinnamon Chips:
  1. Preheat the oven to 350°F. Line a baking tray with a wire rack over it. Cut the tortillas into chip sized pieces (or use cookie cutters to cut out fun shapes) and lay them out on the wire rack. Brush the melted butter over them lightly and sprinkle with the cinnamon sugar. Bake for 8-12 minutes, until they are crisp.
  2. In a medium saucepan, combine all the apple pie dip ingredients except for the vanilla and set the heat to medium. Cover with a lid and let it cook for 20 or so minutes, until the apples are fragrant and have softened. Remove the pot from the heat and stir in the vanilla.
  3. That's it! Let the dip cool slightly. Serve the dip with the cinnamon chips and enjoy.

Put in a slightly greased baking pan. Let them cool before serving and serve with the Apple Pie Dip. apple pie dip with cinnamon sugar "chips". · These Caramel Apple Taquitos will make for a perfect dessert this fall. Super simple flour tortillas loaded with apple pie filling, cinnamon sugar, and cara. Apple Pie Dip With Stacy's® Cinnamon Sugar Pita Chips, Apples, Lemon, Cinnamon, Nutmeg, Light Brown Sugar, All-purpose Flour, Maple Syrup. Add the cinnamon, nutmeg, light brown sugar flour to the mixture.

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