Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, my crab cakes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Great crab cakes with lots of flavor and spice. Serve with a crisp white wine! These were the best crab cakes I've ever made.
My Crab Cakes is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. My Crab Cakes is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook my crab cakes using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make My Crab Cakes:
- Take 1 lb jumbo lump crab
- Make ready 1/4 cup red bell pepper, chopped
- Get 1/4 cup scallions, chopped
- Get 1 egg
- Get 1/2 tsp old bay seasoning
- Make ready 1/8 tsp cayenne pepper
- Prepare 1 tbsp dijon mustard
- Prepare 1/4 tsp worcestershire sauce
- Get 1/2 cup mayonnaise
- Prepare 3/4 cup plain breadcrumbs
- Take 2 tbsp olive oil, extra virgin
You can make great crab cakes at home! My Ultimate Crab Cake Recipe has a few secret ingredients that make them extra special. But, I will put my crab cakes up against anybody's any day of the week. Because in reality most Review Body: My wife and I both were born and raised in Baltimore. "Baltimore-Style Crab Cakes".
Instructions to make My Crab Cakes:
- Mix everything together in a big bowl (add crab last), form into patties. You can make 4 large or 8 average size patties.
- Pan fry cakes in oil, turning once.
Perfect Crab Cakes are super easy to make. Making my mom a belated mother's day meal since she was awfully sick last weekend. She loves crab cakes and I want to go all out. Advice, recipes, and tips are all greatly appreciated! I love having these for lunch with a nice side salad, or sometimes I'll even make a sandwich with them, or crab cake sliders, which are my all time favorite.
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