Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mike's spicy crab noodle soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
The BEST Bun Rieu, Vietnamese Crab Noodle Soup w/Special Guest! HONEYSUCKLE. ឆ្ងាញ់ៗនំបញ្ចុកខួរក្ដាមបង់កាពិមានលក់នៅផ្សារប៊ីនហ័រនៅប្រទេសវៀតណាម/Crab Sour Soup noodles/Spicy noodle/+++ Welcome to My Channel Pich Sovann PS Please don't. This is a channel about my life and all the things I do.
Mike's Spicy Crab Noodle Soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Mike's Spicy Crab Noodle Soup is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook mike's spicy crab noodle soup using 26 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Mike's Spicy Crab Noodle Soup:
- Make ready ● For The Noodles
- Prepare 2 Authentic Ramen Noodles [tonight i used oriental top ramen as per request]
- Take ● For The Seafood
- Make ready 2 Sets Small Crab Legs [about 1+ pound]
- Make ready ● For The Broth
- Get 3 (14 oz) Cans Seafood Or Vegetable Stock [reserve one can]
- Make ready 1 tbsp Soy Sauce
- Get 2 tbsp Quality Fish Sauce
- Get 3 tbsp Garlic Chile Sauce [or to taste]
- Get 2 tbsp Pickled Ginger [minced]
- Get 1/4 Cup Fresh Chives [chopped + reserves for garnish]
- Get 4 Thai Chilie Peppers [minced]
- Take 1 tbsp Lemongrass [minced]
- Prepare 1 Dash Chinese 5 Spice
- Prepare ● To Be Added Last
- Get 1/4 Fresh Cilantro Leaves [chopped + reserves for garnish]
- Prepare 1/4 Cup Fresh Thai Basil [chopped - + reserves]
- Get ● Sides
- Prepare Siriacha Sauce
- Prepare Soy Sauce
- Get Fish Sauce
- Make ready ● Garnishments
- Take Fresh Cilantro
- Take Fresh Thai Basil
- Prepare Fresh Chives
- Take Red Pepper Flakes
These noodles are served as a first course rather like a pasta course is served in Italy. It is actually called a soup, but a dried one and is the ultimate comfort food: a smoky, tomato sauce, soft, fried noodles and light, fresh crabmeat. today is all about Bun Rieu, Vietnamese Crab Noodle Soup! My dear friend Be, (who showed us how to make Bun Bo Hue a while ago!) she shared her recipe for Bun Rieu with us! Thank you so much for Be for showing us this amazing Bun Rieu Recipe!!
Instructions to make Mike's Spicy Crab Noodle Soup:
- FOR THE CRAB LEGS - - Add a small amount of water to your steamer pot. - - At a steady boil - reduce heat to a simmer. - - Add your crab legs and seal pot with a tight fitting lid. Make sure your legs aren't submerged in the water. You'll want them just above it. - - Steam legs for 5 to 7 minutes depending upon thickness. - - Turn off heat and leave legs in pot covered.
- Chop and mince your vegetables. Pull your fresh Thai Basil and Cilantro leaves as well. Those leaves will be mixed into your noodles and broth just before serving.
- Bring your broth [with oriental flavor packets if using top ramen] to a steady boil. - - If using Canton Noodles - add additional Siracha in place of Top Ramen noodle flavor packets.
- Add your noodles and boil as per manufacturers directions. Usually 3 minutes. - - Depending upon your noodle choice - add additional broth if needed.
- Picture of authentic Ramen Noodles. No seasoning packets included.
- Turn off heat and mix in Thai Basil and Cilantro leaves.
- Add crab legs to your empty bowls. - - Or, you can serve your legs to the side with sides of melted butter with Siriacha mixed in, shell crackers and meat picks. - - My Asian guests usually pull their crab meat and place it into their noodles and broth.
- Add your noodles and broth to your bowls.
- Garnish with fresh Thai Basil leaves, Cilantro leaves, Chives and red pepper flakes. - - Enjoy!
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So that’s going to wrap it up for this exceptional food mike's spicy crab noodle soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
