Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, crab-stuffed grilled bell peppers. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
This fast appetizer combines stuffed mini bell peppers and creamy crab dip into one pretty, portable bite. Use multicolored peppers for extra pop. Learn how to make Crab-stuffed Grilled Bell Peppers.
Crab-Stuffed Grilled Bell Peppers is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Crab-Stuffed Grilled Bell Peppers is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook crab-stuffed grilled bell peppers using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crab-Stuffed Grilled Bell Peppers:
- Prepare 12 mini sweet bell peppers, halved lengthwise and seeded
- Prepare 1/4 c finely chopped celery
- Make ready 1-1/2 tsp grated lemon rind
- Prepare 2 T fresh lemon juice
- Get 1/2 tsp black pepper
- Make ready 1/4 tsp salt
- Take 8 oz lump crab meat, shell pieces removed
- Take 3 oz whipped cream cheese, softened
- Prepare 1 T minced fresh chives
Crab stuffed bell peppers are an extremely easy and satisfying recipe. These make great finger foods if you use smaller sweet Italian peppers or even main. Grilled Blue Crab: If you love crab meat, this recipe brings delicious grilled flavor to fresh blue crab meat, and the result is delicious! Grilled peppers of any color are super easy to make and have tons of uses.
Steps to make Crab-Stuffed Grilled Bell Peppers:
- Preheat grill to high heat.
- Coat grill rack with cooking spray. Arrange peppers cut sides up on grill rack, cover and cook 4 min. or until well marked.
- In a bowl, combine all ingredients except chives; mix well. Spoon mixture into pepper halves. Sprinkle with chives.
Use this recipe to get some ideas of your own. Grilled peppers, like all grilled vegetables, are beyond easy to make. This recipe works for large sweet bell peppers as well as other types of peppers, such as cubanelles. The crab meat stuffing in these big peppers is a great seafood option. This method and cooking time works equally as well with jalapeños, but we found the heat level of those peppers to be too unpredictable for everyone to enjoy.
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